Luncheon & Supper Recipes

Potato Frittata

Pumpkin, Spinach, and Tomato Gratin

Grilled Asparagus, Zucchini and Manouri

Rangoon Mohinga

Coconut Noodle Soup (Wheat Noodles with Thick Coconut Soup)

Turkey Galette

Grilled Asparagus Buns With Cherry Tomato-Feta Vinaigrette

Roast Pork Buns with Carmelized Onions and Fennel and Salsa Verde

Omelette Arnold Bennett

Sandwich Nicoise (Pan Bagnat)

Grilled Asparagus and Lardons with Fried Eggs and Truffle Vinaigrette

Summer Vegetable Stew with Egg

Grilled Salmon Sandwich with Arugula, Tapenade and Aioli

Frittata with Onion and Mushrooms

Wild Mushroom Omellete

Asparagus Pizza with Fontina and Truffle Oil

Spinach-Cheese Pie